Page 60 - Harnett Life Spring 2022

A Brunch Surprise for Mom

(Culinary.net) Mother’s Day is a time to celebrate and treat nonstick cooking spray
your mom to a delicious breakfast or brunch. Whether it’s a Filling:
meal in bed or a beautiful spread on the dining room table, 2 1/4 cups vanilla Greek yogurt
make the day special with simple recipes that are sure to im- 8 ounces cream cheese, softened
press. 1/2 cup granulated sugar
1 teaspoon vanilla extract
Try this Brunch Fruit Tart with a tasty granola crust and col- 1 package gelatin
orful fruit topping to start Mother’s Day in style. It’s a sweet Toppings:
option to begin her day on the right note. strawberries, sliced
blueberries
With a crunchy crust and smooth center, this tart is balanced, kiwis, sliced
easy to make and a beautiful addition to the menu. It’s also
easy to customize as the fruit topping options are nearly unlim- To make crust: Preheat oven to 350 F.
ited. Pick your mom’s favorites and decorate the top however
you please. Or, let the little ones get creative and put their own In large bowl, combine granola, butter and honey. Grease 11-
spin on an essential Mother’s Day meal. inch tart pan with nonstick cooking spray. Line bottom of tart
pan with parchment paper.
For more brunch recipes, visit Culinary.net.
Press granola mixture into tart pan. Place tart pan on baking
sheet and bake 10 minutes. Cool completely.
Brunch Fruit Tart
Recipe adapted from homemadeinterest.com To make filling: Using mixer, combine yogurt, cream cheese,
sugar, vanilla extract and gelatin until whipped completely.
Crust:
4 cups granola mixture Pour yogurt mixture into tart crust. Refrigerate at least 1 hour.
1/2 cup butter, softened
4 1/2 tablespoons honey Top with strawberries, blueberries and kiwis.