Page 76 - Robeson Living Fall 2017

Cooler temperatures, beautiful changing leaves and the familiar scent of pumpkin pie spice are all signs of
fall. Whether you’re hosting a pumpkin carving party or decorating sweet treats with family, celebrate the season with
maple-flavored leaf-shaped cookies, pumpkin patch cupcakes and hot apple cider.
“The crisp air seems to inspire us all to start baking again,” said McCormick Executive Chef Kevan Vetter. “Create
an autumn frosting palate with our new Color from Nature Food Colors, which are made from ingredients such as beets
and turmeric. You can combine the trio of starter colors – berry, sunflower and
sky blue – to make everything from a maroon glaze for an Autumn Leaf Cookie to orange frosting for a Pumpkin Patch
Cupcake.”
The Color from Nature Food Colors can be used in icing, beverages and other no-bake recipes for best results. For
more tips and recipes for the fall and Halloween season, visit McCormick.com or look for McCormick Spice on Pinter-
est and Facebook

Page 76 Robeson Living ~ Fall 2017