Page 33 - Harnett Life Fall 2020

A Perfectly Dreamy Dessert

(Culinary.net) Some desserts deliver sweet taste that satisfies taste buds while others provide a rich flavor that lingers long after
you’ve finished that last delicious bite. When you’re pondering which type of dessert you’d like to make at home, it may be dif-
ficult to decide which direction to take.

Instead of making that nearly impossible decision, keep in mind you can have the best of both worlds with this Chocolate Cara-
mel Peanut Butter Pie. On top of the hard-to-beat flavor, this recipe requires a short list of ingredients and limited time in the
kitchen for an easy-to-make treat to satisfy your loved ones’ dessert desires.

Just mix together cream cheese, powdered sugar, peanut butter, milk and whipped topping before layering together in a graham
cracker crust that adds just enough crunch to the creamy texture. Top with chocolate chips and drizzle with chocolate and cara-
mel syrups before freezing, serving and putting smiles on all the faces in the room.

Find more dessert recipes at Culinary.net.

Chocolate Caramel Peanut Butter Pie
In bowl of stand mixer, beat cream cheese until fluffy.
1 package (8 ounces) cream cheese, softened Add powdered sugar and peanut butter; mix until blend-
1 cup powdered sugar ed. Add milk; mix until blended. Fold in whipped top-
1 cup peanut butter ping.
1/2 cup milk
1 container (8 ounces) whipped topping Pour into crust. Sprinkle with chocolate chips. Drizzle
1 graham cracker crust with chocolate syrup and caramel syrup. Freeze until set.
chocolate chips
chocolate syrup
caramel syrup
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